COMPANY PROFILE
Founded in 2000 and headquartered in Beijing, Salion specializes in the R&D, manufacturing and distribution of compound condiment and basic food ingredients. With the purpose of "natural extraction, ingenious blending" and a tailored-made R&D and production model, the company provides customers with "smart" compound seasonings that are "tasty, healthy, handy and safe" to cater for the diverse needs of customers.
Read More +
-
30000Possessing 30,000㎡ workshopm2
-
22Over 22 years of customized serviceY
-
13000Selected by 13000 catering stores+
-
1111 products series+
-
Composite Powder
-
Seasoning Powder
-
Compound Sauce
-
Bone Soup And Sauce
Product Center
-
Tom Yum Goong Soup Sauce
-
Korean fried chicken sauce
-
Curry sauce for Chicken
-
Unagi sauce
-
Bibimbap sauce
-
Korean barbecue sauce
-
Golden barbecue sauce
-
Grilled fish sauce with soy sauce aromas
-
Roast fish sauce with green pepper
-
Spicy cumin seasoning
-
Fish maws & chicken hotpot base
-
Mushroom soup hotpot seasoning
-
Tomato hotpot seasoning
-
Chinese prickly ash and Pepper hotpot seasoning
-
Beef tallow hotpot seasoning
Mapo Sauce
Xinjiang Saute Spicy Chicken Sauce
Boiled sauce
Stir fry sauce
Spicy Crayfish Sauce
-
Tom Yum Goong Soup Base
-
Curry soup base
-
Spicy sauce for cold noodles
-
Pickled cabbage soup base
-
Spicy sauce
-
Black pepper beef spaghetti sauce
-
Cream mushroom spaghetti sauce
-
Basil spaghetti sauce
-
Red wine steak sauce
-
Black pepper steak sauce
-
Honey Mustard Salad Dressing
-
Avocado flavor salad dressing
-
Lime oil vinegar sauce
-
Japanese style salad sauce
-
Italian Vinaigrette Dressing?
-
Orleans marinade seasoning
-
French vanilla seasoning
-
Fruitwood smoked flavor marinade seasoning
-
Curry seasoning
-
Citronella barbecue flavor seasoning
Seafood seasoning powder
Oyster sauce
Chef's Chicken Soup
Mushroom extract soup
Beef seasoning powder
French garlic sauce
Cheese dipping sauce
Sandwich sauce
Chocolate Sauce
Cheese bacon sauce
Salad Dressing
Pasta series
Original Oden Soup Stock
Table sauce
Asian taste
R & D STRENGTH
-
20 years of experience in R&D of compound condiments
-
A cuisine development team composed of nearly 40 professionals
-
Over 800 new products launched each year Over 3,000 SKUs in the product pool
-
Experienced in serving hundreds of well-known catering chain brands with 10,000+ catering stores
-
Products are exported to nearly 30 countries and regions. Expert in the import regulations of many countries
SCOPE OF BUSINESS
Saint Lun's products have been exported to 31 countries and regions on six continents, and have been exported to more than 20 countries and regions for a long time
North America
South America
Africa
Europe
Asia
Oceania
Cooperation
